bordeaux
2018 Palazzo Cabernet Franc – An Elegant Wine
Background
Scott Palazzo has entered the International Cabernet Franc Competition for several years. Over the years he has won consistently Gold and Double Gold for his Cabernet Franc. Enjoyed last evening his 2018 and it was a treat to taste this exquisite wine.
The Winery
Picture from Palazzo website
Scott Palazzo’s background is both unique and fascinating how he ended up being a winemaker. Scott grew up in an Italian family which influenced both his understanding of wine as an everyday event as well as with food and celebrations. At age 19, Scott set out with his guitar on his back and ended up in Europe. There he ended up in Saint Émilion (on the Right Bank of Bordeaux’s Gironde River). This became his wine paramount experience shaping his palate for years to come and the foundation for Palazzo Wine some 20+ years later. In 2003, after establishing a career as a television director/producer (nominated Grammy for Music Video & Television Director/Producer), he began searching for a similar terroir that he enjoyed while living in Saint Émilion.
Photo ©Michael Kelly
Key to his success was his charismatic and energetic personality! Scott combined his experience with Old World wine in the cellar with New World fruit from lower Napa Valley rolling hills. Today his wines are featured by some of the world’s most famous wine restaurants. A small partial listing is French Laundry, Gary Danko, Michael Mina, Per, Daniel, Gramercy Tavern, Eleven Madison Park, Spago, Bouchon, Mastro’s Steakhouse, Emeril’s, Valintino’s, etc. The full list of restaurants can be found on his website, suffice to say, in any major city, find a prestigious restaurant and you will find Palazzo Wine!
Today Scott’s portfolio of wines includes his Master Blend Series (Left Bank Cuvee, Chardonnay, Rosé) and Reserve Wine Series (Cuvee Blanc, Right Bank Blend, Cabernet Franc).
The Wine – “Wine is bottled Poetry” – Robert Louis Stevenson
Photo ©Michael Kelly
Scott started making his Cabernet Franc exclusively for The French Laundry in Yountville. This catapulted his wine instantly to “cult status”. This story is on his 2018 vintage of Cabernet Franc. On the eyes, this is a very deep crimson red color with medium-heavy viscosity. What wafts into the nose is a symphony of aromas from floral notes of crushed violets to red fruits like cherries and raspberries. Once entering the mouth all parts of the orchestrated flavors burst into a flavor profile like the 1812 Overture. Red and black cherries, subtle spices like pepper are counterbalanced with hints of dark chocolate. On the finish only a hint of pyrazines (herbal notes), this wine is vibrant, yet silky smooth beckoning one to take another sip. Structured and defined layers with silky smooth tannins and still some with defined edges are present. One of the smoothest finishes on a world class Cabernet Franc I have tasted. This wine is 14.1% alcohol and 2018 was rated 94 points by Jeb Dunnuck. The current release is 2019 and won Gold at Sommeliers Choice Awards. It is priced around $119 and rated 96 points by Wine Advocate.
Sláinte,
Michael
2019 Cuda Ridge Wines Mélange d’ Amis Revisited Last Week
The Winery
Photo ©Michael Kelly
There is a lot to be said about Cuda Ridge Wines in Livermore, California with Larry Dino as the winemaker and his wife Margie as chief wine taster. They produce Bordeaux style wines. The Cuda Ridge Wines tasting room is located at 2400 Arroyo Road in Livermore, California. Cuda Ridge Wines current production is approximately 2100 cases. They produce the following Bordeaux varietals: Semillon, Sauvignon Blanc, Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot and most recently their addition of Carménère. Always experimenting, Larry Dino also has produced non-Bordeaux style wines which are designated under their Black label, these wines include Sangiovese, New-World style Cabernet Sauvignon and others. Each varietal produced are small lots ranging from 100 – 450 cases. Cuda Ridge does extensive blending of the varietals and strives for lower alcohol wines with intense complexity and character, traditional of the Bordeaux style wines
The Wine 2019 Mélange d’ Amis – “Wine is bottled poetry” – Robert Louis Stevenson
Photo ©Michael Kelly
The name translates as “blended by friends”. Larry set out to make a Saint-Émilion style blend with enjoyable drinking characteristics. Without a lot of background on Saint-Émilion it was the first vineyard to be named on the World Heritage List for having over two thousand years of vineyards and wine production. The “terroir” is vast with a complex geology (sands, clay, limestone…) and a microclimate that is perfectly suited for winemaking in the Bordeaux region. Larry has captured the essence of the area in this wine.
The blend consists of 64% White Cat Vineyard Cabernet Franc, 30% One Oak Vineyard Merlot and 6% Smith Ranch Petit Verdot. On the eyes a deep lush red and purple entices the eyes and medium viscosity. On the nose, bright and lively red and dark fruits waft into the senses. However, on the palate is where this wine shines and reflects its heritage from France. A bold and hearty wine, but smooth like a recently paved highway with defined velvety tannins. Blackberry and cherry flavors caress the mouth and delight in providing such a carefully crafted wine. The finish was medium long with freshness and providing a clean ending.
This wine has deservedly won the following awards:
*Gold Medal – 2022 SF Chronicle Wine Competition
*Gold Medal – 2021 Orange County Fair
*Best of Show & Double Gold Medal – 2023 International Cabernet Franc Competition (Blend Division)
On their website, the 2019 wine is listed $61/bottle and is 13.9 % alcohol. The current vintage is 2021 and is listed at $65/bottle.
Even Saint-Émilion, whom the town is named after, living the life of a religious hermit, accomplishing a few miracles in and around the area, would have considered this worthy of his praise in the tradition of his miracles! This wine made my annual “Best Wines Tasted in the year” for 2023 and will again this year for 2024 (published in December).
Sláinte,
Michael